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Peach Relish with Roast Turkey So easy & fast to make Peach Relish , Sever with turkey, chicken or pork. So refreshing & taste of summer on your plate , the juice peaches with hot bite of chill & drizzle with white wine vinegar taste so divine !! Enjoy
6 ripe peach
2 spring onion sml
1 tblsp white wine vinegar
1 teasp fresh red chill
2 teasp brown sugar
Method: Cut a small cross at the base of each peach. Place in a large heatproof bowl & cover with boiling water. Stand for 2 mins, then carefully lift out peaches. Drain & cool,then peel away the skin.

Are you thinking what should I do with that left over  Roasted Pork ??
So economical this meal, it’s alright  for left over roast pork .
This Recipe Roast Pork & Bacon Croquette , taste scrumptious cheesy pork & bacon,  I served the Croquettes with fresh  garden salad .
Guaranteed this meal make all the family happy, the  kids will eat dinner all up & ask for more  please !!
1 cup left over of Roasted Pork
3 med Potato , cooked & mashed ( with some milk & butter )
1/2 cup diced bacon or ham
1 med onion  diced
1 cup grated cheddar cheese
1/4 cup chopped parsley
1/2 cup corn kernels
3 teaspoon curry powder
Freshly ground salt & black pepper
Bread crumbs
oil to shallow fry
Method :

• Cook the onions & Bacon off in an fry pan
• Large mixing bowl add all ingredients mix well , roll in to sharp  & roll in breadcrumbs
• Place the croquettes in the refrigerate for 30 mins , then shallow fry until golden in colour.
• Severed with fresh salad .